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State-by-State Guide to the Most Iconic Thanksgiving Side Dishes

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North Dakota: Lefse 35/51

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North Dakota: Lefse

Lefse, a traditional Norwegian flatbread, is a beloved side dish in North Dakota, especially around the holidays. Made from potatoes, flour, and butter, this soft, tender bread is often enjoyed with butter and sugar. It’s a comforting and cultural favorite that adds a unique touch to Thanksgiving.


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