Dry January: 10 Delicious Mocktails that are Anything but Boring

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Matcha Lime Spritzer

This vibrant and energizing mocktail combines the earthy flavor of matcha with the zing of fresh lime juice and the subtle sweetness of honey or agave. It’s a perfect pick-me-up for Dry January or any time you want a unique beverage with a bit of caffeine. To make it extra creamy, swap 1 ounce of soda water for unsweetened coconut water. Be sure to serve in a clear glass to show off the beautiful color!

Ingredients (serves 1):

• 1 tsp matcha powder (culinary or ceremonial grade)
• 2 oz hot water (not boiling, about 175°F/80°C)
• 1/2 oz freshly squeezed lime juice (about 1/2 lime)
• 1 tsp honey or agave syrup (adjust to taste)
• 4 oz soda water (chilled)
• Ice cubes
• Lime wheel or wedge (for garnish)

Instructions:

1. In a small bowl, whisk the matcha powder with the hot water until smooth and no clumps remain. Let it cool slightly.
2. In a serving glass, combine the lime juice and honey or agave. Stir until the sweetener dissolves.
3. Fill the glass with ice cubes and pour the cooled matcha mixture over the ice.
4. Top with soda water and gently stir to combine.
5. Garnish with a lime wheel or wedge, and enjoy immediately.