Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

A State-by-State Guide to America's Best Bakeries

,
Gourmandize

© Scratch Baking

Connecticut: Scratch Baking

Founded in 2010, Scratch Baking has grown from a cozy shop near the Milford train station to a bustling bakery on the Milford Green, known for its dedication to handcrafted excellence. Owned by Lesli Flick, a celebrated baker with accolades in Food and Wine and O-Magazine, the bakery offers breads, pastries, and desserts made entirely in-house with real ingredients—each loaf shaped by hand with no shortcuts. Committed to 100% customer satisfaction, Scratch Baking combines friendly service with top-notch products, creating a welcoming space where every visit is as memorable as the next!


More steaming articles