50 Must-Try Recipes for Pizza Lovers - Page 10
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

50 Must-Try Recipes for Pizza Lovers

By,
Gourmandize

© Foodio/Shutterstock.com

Greek Pizza

Step out of your comfort zone with this delicious Greek-inspired pizza. Packed with vibrant flavors and fresh ingredients, this recipe brings all the Mediterranean vibes. 


Ingredients (serves 4):

  • 1 classic pizza dough (see above)
  • 1 2/3 cups tomato puree
  • 2 medium-sized tomatoes
  • 1 bell pepper
  • 1/3 cup olives
  • 2 cups mozzarella
  • 1 1/2 crumbled feta cheese
  • 1/2 tsp oregano
  • 1/2 tsp thyme
  • Salt to taste

Instructions:

  1. Preheat the oven to 400°F.
  2. Roll out the pizza dough on greased baking sheets and spread with the tomato puree.
  3. Slice the mozzarella and spread it evenly across the pizza.
  4. Wash the tomatoes and bell pepper. Core and dice the bell pepper, and dice the tomatoes. Sprinkle the veggies on top.
  5. Drain and slice the olives, and add them on top.
  6. Sprinkle the pizza with oregano, thyme, and a pinch of salt.
  7. Bake the pizza in the oven for about 20 minutes, until the crust is golden and the cheese is melted and bubbly.
  8. Remove from the oven and let cool for a minute.
  9. Dice the feta cheese, and sprinkle it evenly over the pizza.
  10. Slice and serve.

Enjoy the taste of Greece in every bite of this flavorful pizza!


More steaming articles



Chef Tips and Tricks

auto
VIDEO: Easy Cheesy Mini Pizzas

We are definitely making these Easy Cheesy Mini Pizzas for our next party!

Ingredients

  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil

Method

  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!