A Slice of Perfection: The Top Pizzeria in Every State

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© Adriano’s Brick Oven

Iowa: Adriano's Brick Oven

At the family-run Adriano’s Brick Oven in Glenwood, Iowa, you can watch the magic happen: chefs hand-stretching dough and sliding pizzas into a wood-fired oven right before your eyes. The result is a thin and crispy crust pie that comes generously loaded with toppings. Adriano’s offers a worldly mix of flavors – their pies might be topped with spicy chorizo and jalapeños or even gyro-style meat and Kalamata olives for a Mediterranean twist. This interactive, heart-of-the-kitchen experience (plus the deliciously charred pizzas that result) has earned Adriano’s a loyal following and the title of Iowa’s best pizzeria in the eyes of many locals.