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9 Easter-Ready Appetizers Done in 30 Minutes or Less

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Gourmandize

Bright, fresh, and full of flavor, these party-ready skewers are a delightful bite-sized version of the classic Italian salad. Sweet cherry tomatoes, creamy mozzarella balls, and fragrant basil leaves are threaded onto skewers and drizzled with vibrant pesto. Perfect for a fresh, no-fuss appetizer that’ll add a burst of color to your Easter spread.

Ingredients (for 12 skewers):

  • 12 cherry tomatoes
  • 12 mini mozzarella balls (bocconcini)
  • 12 fresh basil leaves
  • 2 tbsp pesto (store-bought or homemade)
  • Salt and pepper, to taste
  • Optional: balsamic glaze for drizzling

Instructions:

  1. On each skewer (or toothpick), thread one cherry tomato, one mozzarella ball, and one basil leaf, in that order. Repeat for all 12 skewers.
  2. Arrange the skewers on a platter. Drizzle with pesto and season with a little salt and pepper to taste.
  3. Optional: Drizzle with balsamic glaze for an extra touch of sweetness and tang. Serve immediately or refrigerate until ready to serve.

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