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Upgrade your sangria from shabby to chic with these 15 fresh variations

By,
Gourmandize

Kumquat Sangria

Put an Asian twist on your Sangria with its native Kumquat fruit. It resembles a yellow cherry tomato, but it's actually a citrus fruit that tastes like a mini orange. Try adding a few chopped pieces with Cointreau syrup to the traditional recipe for a bittersweet taste. 


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Ingredients:

3 tbsp. of lime juice

3 tbsp. of Gin

1 egg white (optional)

a dash of sugar syrup

1 tbSP. of blackberry liqueur