Menu Enter a recipe name, ingredient, keyword...

10 no-brainer tips to making quick, healthy meals

By,
Gourmandize

©Thinkstockphotos.com

Use canned foods

They couldn't be easier to use. Just add them to your meal and it's ready in minutes! Do rinse them in a strainer, if you want to get rid of extra salt. 

 


More steaming articles



Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?