50 ways to make the most of summer produce - Page 36
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

50 ways to make the most of summer produce

By,
Gourmandize

© The Little Epicurean

Ricotta & squash blossom pizza

If you can get your hands on some fresh squash or zucchini blossoms this summer, then you've got to make this ricotta and squash blossom pizza! Start with an easy, homemade pizza crust, then top with walnut-basil pesto, 3 different types of cheese, sliced zucchini and squash blossoms. The combination of these ingredients results in a savory, creamy pizza that's good for you too! 


More steaming articles



Chef Tips and Tricks

How to properly cook green vegetables

Discover how to cook green vegetables the right way!