25 outstanding ways to cook steak
© Small Town Woman
Philly steak and cheese skillet
The genius of this Philly steak and cheese recipe is, firstly, that you skip the carbs and, secondly, it's all made in one skillet—which means less mess in the kitchen. From brandy to garlic, ginger to mirin, sesame oil to sriracha, there are so many fabulous flavors in there, to bring out the very best in your juicy steak, melty cheese, sweet onions and bell peppers.
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VIDEO: Delicious Stuffed Cabbages
These tasty stuffed cabbage rolls are so easy!
Ingredients
- 1 onion
- 5 - 6 thick rashers bacon
- 1/2 lb sausage meat
- 1/2 cup tomato paste
- 2 cloves garlic, diced
- 2 bell peppers, diced
- Salt
- 1 cabbage head
Method
- Fry the bacon in a skillet, then add onion, and meat.
- Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
- Boil 1 whole cabbage head in salted water till tender
- Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
- Serve with any remaining mixture
- Enjoy!