25 outstanding ways to cook steak
© Foodie Crush
Steak Fajitas
One of the plus points in this recipe is that 30 minutes will suffice for marinating the steak—good news if you're the type who always forgets to start your marinating hours or the night before. After lapping up the spiciness of your homemade fajita seasoning blend, the meat is seared and served on a warm tortilla with smashed avocado, pan-fried onions and bell peppers, Cotija cheese and cilantro. Go heavy on the lime!
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VIDEO: Delicious Stuffed Cabbages
These tasty stuffed cabbage rolls are so easy!
Ingredients
- 1 onion
- 5 - 6 thick rashers bacon
- 1/2 lb sausage meat
- 1/2 cup tomato paste
- 2 cloves garlic, diced
- 2 bell peppers, diced
- Salt
- 1 cabbage head
Method
- Fry the bacon in a skillet, then add onion, and meat.
- Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
- Boil 1 whole cabbage head in salted water till tender
- Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
- Serve with any remaining mixture
- Enjoy!