The Ultimate Korean Bibimbap with Spicy Shrimp

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© Gourmandize / Silvia Santucci

Step 9

Add 1 tbsp sesame oil in a large frying pan over medium heat. Once it's hot, add the shiitake mushrooms, and season with salt and pepper. Cook for around 6 minutes or until they are slightly caramelized. Remove from heat and set aside.