Menu Enter a recipe name, ingredient, keyword...

Easy make-ahead breakfasts that will give you extra snooze time

By,
Gourmandize

© Kitchen Treaty

Zucchini and Fresh Herb Mini Frittatas

If you're running out of lunch and dinner ideas to use up all that late summer zucchini, why not try sneaking some in at breakfast?  These delicious zucchini and fresh herb mini frittatas make a delicious, healthy breakfast you'll be happy to have on hand!


More steaming articles



Chef Tips and Tricks

VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!