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Steak Tips & Cheese - Nadeau's (New Hampshire)

Get your hearty steak & cheese fix at Nadeau's in New Hampshire. This family-owned and operated venture now has six locations throughout the state, all serving up satisfying hot and cold subs that locals rave about. The steak and cheese was originally the signature sub, made with high-quality USDA Choice sirloin and flavored with the "secret" house seasoning. Meaty, filling and messy, it's a definite must-try!