What To Do With Leftover Bread Crust

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Croutons

Croutons are the perfect accompaniment to your salad, and you'll never have to buy them at the supermarket again. Here's how to make them at home:

1. Chop the leftover crust into small cubes
2. Preheat the oven to 375 °F
3. Mix together olive oil and oregano
4. Lay cubes on a baking tray and drizzle with the mixture
5. Place tray in the oven and bake until golden brown