All-you-can-eat buffet restaurant operator reveals the one thing you should never, ever eat
ByAnna Hartley,
© Gourmandize
Where's the chicken?
One reader asked why buffets always seem to run out of fried chicken wings. The answer? That they are actually quite hard to make in a busy kitchen. "Each wing has to be spun and dipped by hand in sauce, which increases time." Well that's logical!
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