How This Mom-of-five Lost Over 50 lbs In 6 Months
Gourmandize Staff,
© Instagram - @1happy_fit_mum
Diet Changes
Martin also credits her rapid weight loss to a shift in her eating habits. She quickly cut out processed foods and sugar, swapping them with nutrient-dense foods such as almonds, tuna, and leafy greens. One of her go-to snacks is apples with almond butter and cinnamon, pictured above.
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Chef Tips and Tricks
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!