No-Heat Dinners Ready In 30 Minutes Or Less
© Cup of Jo
Lobster Rolls
What can you do with leftover lobster meat? Make these incredibly easy lobster rolls, which will have you feeling like you're on the coast in no time! The secret is tons of fresh herbs, plenty of Old Bay seasoning, and a pinch of spicy cayenne pepper. To avoid turning your oven on, skip toasting the buns.
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!