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4 Steps To The Perfect Spaghetti Bolognese

By,
Gourmandize

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Get Salty

If you still find the bolognese lacking in flavor, you probably need some saltiness to perk things up. You can always add extra table salt, but nothing compares to the smokey deliciousness of pancetta. Chop some up with the onion and garlic before adding the ground meat – you won't regret it!

Here's the secret to cooking the perfect plate of pasta!


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