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Delightful Cakes to Bake on Lazy Sunday Afternoons

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Gourmandize
Sticky Toffee Banana Cake 11/22

© Marsha's Baking Addiction

Sticky Toffee Banana Cake

If frosting isn't your style, try this sticky toffee banana snacking cake instead. This moist cake is filled with lots of bananas, and the buttery glaze is incredibly simple. From baking to the end of cooling, this cake only takes one hour, so you can get on with your indulgent afternoon quickly. Here's the recipe.


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INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!