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Delightful Cakes to Bake on Lazy Sunday Afternoons

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Gourmandize
Strawberry Crumb Cake with Vanilla Glaze 5/22

© Baker by Nature

Strawberry Crumb Cake with Vanilla Glaze

This crumb cake is great with a cup of coffee or tea, but it's also absolutely divine on its own. In this recipe, vanilla cake is layered with fresh strawberry filling and topped with a tasty crumble. Drizzled with the sweet vanilla glaze, this just might be a cake you'll want to eat all by yourself. Here's the recipe.


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INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!