Freezer-Friendly Meals to Feed Your Family This October
Gourmandize Staff,
© Olive and Mango
Sausage Kale and Mushroom Pot Pie
Once you taste this dish, it's sure to become your freezer staple! Smoky, savory sausage is mixed with earthy mushrooms and kale in a creamy broth, and topped with flaky pastry. Get the recipe here.
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!