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This is the Shortcut Vietnamese Pho You Need in Your Life

ByEmily Marten, 10/13/2020

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Preparation

Put the noodles in a large saucepan filled with water and when it is boiling, cook them for around 3 minutes. Strain them immediately and rinse with cold water to prevent any further cooking. Strain again and put to one side.

When you are ready to serve the soup, half fill your bowls with the noodles, then place some steak strips on top.

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