Around The World In 50 Snacks - Page 47
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Around The World In 50 Snacks

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KurtosKalacs - Hungary 47/50

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KurtosKalacs - Hungary

If you've got a sweet tooth while in Hungary, stop and get yourself a delicious kurtos kalacs. Also known as a "chimney cake," it's a treat made from sweet, yeast dough which is spun in strips around a cone-shaped baking spit and then coated in granulated sugar. The dough is roasted over charcoal and basted in butter until the exterior turns golden-brown, while the sugar crystals caramelize and give it a nice shiny crust. Eat these yummy cakes on their own or topped with various ingredients.


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Chef Tips and Tricks

You're watching: VIDEO: Sweet Potato Toast
VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!

Method

  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!