Classic American Foods that Are Hard to Find Abroad - Page 10
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Classic American Foods that Are Hard to Find Abroad

By,
Gourmandize
Fried Alligator 10/35

© Getty Images

Fried Alligator

This high-protein, low-fat meat is truly an American delicacy. With a flavor that's best described as a mix between chicken and fish, alligator can be stewed, smoked, grilled, and so much more, but for those of us outside of the southern states, it's probably most recognizable in its fried form. 


More steaming articles



Chef Tips and Tricks

You're watching: SOLVED: How to chop fresh herbs like a top chef
SOLVED: How to chop fresh herbs like a top chef

Are you looking to take your chopping skills to the next level? In this video we show you how to chop fresh herbs like a total pro! You won't believe how easy it is (and how cool you'll look!).