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Classic American Foods that Are Hard to Find Abroad

By,
Gourmandize
Fried Alligator 10/35

© Getty Images

Fried Alligator

This high-protein, low-fat meat is truly an American delicacy. With a flavor that's best described as a mix between chicken and fish, alligator can be stewed, smoked, grilled, and so much more, but for those of us outside of the southern states, it's probably most recognizable in its fried form. 


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