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40 Hot & Hearty Sandwiches to Satisfy Your Cravings

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Gourmandize
Slow Cooker Dr. Pepper Pulled Pork Sandwich 18/40

© Modern Honey

Slow Cooker Dr. Pepper Pulled Pork Sandwich

Tender pulled pork gets some heat from jalapeno peppers, and gets its melt-in-your-mouth texture from a different kind of pepper—Dr. Pepper. The soda helps tenderize the meat and gives it a touch of sweetness to help you finally achieve your pulled pork sandwich potential. Get the recipe here.


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VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.