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50 Burger Hacks You Have to Try

By,
Gourmandize

© A Sweet Pea Chef

Splurge On The Cheese

When you want to take a break from processed American cheese slices (although they have excellent melting properties), go for a crumbly goat cheese instead. And while you're at it, slather some pesto on the buns. The tangy combination will really take your everyday burger up a notch. Get the recipe here.


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