50 Ways to Upgrade Your Burgers for Weekend Cookouts

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© Whitney Bond

Make It Sweet And Spicy

Though most commonly consumed as a savory food, bacon is just as delicious when it's candied. This mouthwatering recipe takes it up a notch by first coating the bacon in Sriracha and then brown sugar. Used as a burger topping with Sriracha BBQ sauce and brie cheese, it'll tickle all your senses in delicious ways.