10 Things You Didn't Know About Fast Food Burgers
© Shake Shack
8. Most Fast Food Burger Chains Have Terrible Or Almost Non-Existing AntiBiotic Policies
Only two burger chains received A grades for their antibiotic policies, in a collaborative report published last year on antibiotic use in meat supply chains. That honor went to Shake Shack and BurgerFi, while Wendy's received a D-, and pretty much all remaining fast food fiefdoms received F grades (McDonald's, Burger King, Sonic, Jack In The Box, Culver's, Hardee's, In-N-out, Fuddrucker's, Five Guys, Whataburger, Steak n Shake, etc.). While everyone may have their fave burger joint, it's clear that Shake Shack and BurgerFi are leading the better burger movement with all-natural, hormone- and antibiotic-free meats.
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