50 World Street Foods You've Got To Try

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Oscypek (Poland)

Care for some smoked Polish cheese? Oscypek is a popular cheese snack made of salted sheep's milk with cow's milk added. The sheep's milk is produced exclusively in Poland's Tatra Mountains region and undergoes a multi-step process, which includes a final step at the end when it gets cured in hot smoke for up to two weeks. Yum!