10 Secrets to the Perfect Lasagna

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Bake it in the Oven

Although there are plenty of slow cooker, microwave and even rice cooker lasagna recipes out there, the only way to get authentic, delicious results is to bake it in the oven. Don’t forget to preheat  to around 400°F and for best results, cover your lasagna with foil for the first half hour, then remove it for the last 10-20 minutes while the top becomes crisp and golden without drying out.