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Warm & Cozy Sandwich Recipes for Blustery Winter Days

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Gourmandize
Brie Prosciutto and Pear Grilled Cheese 30/40

© My Kitchen Love

Brie Prosciutto and Pear Grilled Cheese

It's only natural that your grilled cheese grows up with you, and this recipe is totally adult-friendly. Salty prosciutto is the perfect companion to the sweet pears and brie is light-years better than the usual processed cheese slices (even if we don't mind them from time to time).


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Chef Tips and Tricks

VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.