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100 Easy Pasta Recipes that will Never Let You Down

By,
Gourmandize

© Handle The Heat

Creamy Pumpkin Prosciutto Rigatoni

Fancy up your pumpkin pasta with the addition of savory Italian prosciutto in this warm and inviting recipe. Fresh sage ups the flavor profile, and it's a great way to use up any pumpkin puree you still have around.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!