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This Stuffed Turkish Flatbread is like Pizza, But Better

By,
Gourmandize
Serves 4 2/11

© Gourmandize / Silvia Santucci

Serves 4

  • 1 homemade or store-bought pizza dough
  • 2/3 cup (150g) blue cheese
  • 1/2 cup (90g) sliced green olives, pits removed
  • 3 tbsp chopped parsley
  • 1 tsp garlic powder
  • 1/2 teaspoon dried thyme
  • Freshly cracked black pepper
  • Olive oil

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Ingredients

  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil

Method

  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!