Making baked hash browns
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Making baked hash browns - 4 recipes

If you like this, you'll definitely like: hash browns

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You're watching: VIDEO: Cheesy Stuffed Chicken Bombs
VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Baked hash browns recipes

By

Preheat oven to 350 degrees

  • 1 lb. frozen shredded hashbrowns
  • 8 cooked sausage links (cut into small pcs.) - (could use ham or bacon)
  • 1/2 cup onion, chopped
  • 1/2 cup green pepper, chopped
  • 1 cup mushrooms, sliced
  • 10 eggs
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • salt & pepper to taste
4.4/5 (11 Votes)

By

Try these 20 unconventional egg recipes to switch up your usual breakfat or brinner routine!

126 shares

By

Partially thaw hash browns

  • One pkg. square frozen hash browns one small container sour cream chopped green onions (saving some of the greens) chopped green peppers one cup shredded Colby or Mexican cheese
4.2/5 (9 Votes)

By

Carbs aren't the enemy. Here's why!

19 shares

By

Toss hashbrowns with vegetable oil and pepper

  • 4 cups hash browns, frozen
  • 2 tablespoons vegetable oil
  • 1/8 teaspoon pepper
  • 1 pound ground beef, lean
  • 1 cup water
  • 1/2 teaspoon garlic salt
  • 2 cups frozen mixed vegetables
  • 1 cup shredded cheddar cheese
  • 1 envelope country gravy mix
0/5 (0 Votes)

By

Just plain good food

  • 2 Cups frozen hash browns
  • 8 Slices bacon, cooked and chopped
  • 1/2 Pound fresh Mushrooms, sliced
  • 1 Medium red pepper, chopped
  • 1 Medium green pepper, chopped
  • 1 Small onion, chopped
  • 12 Large eggs
  • 1/3 Cup sour cream
  • 12 Ounces Velveeta or cheddar cheese, sliced
0/5 (0 Votes)

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