The best fried potatoes - 4 recipes
By lazar
Have you ever met anyone who dislikes a fried potato?! Please, let me know if you find one. Sweet potato fries are heavenly, while classic french fries dipped in anything from ketchup, cheese, gravy, to ice cream, are celebrated all over the world. Fry up some potatoes for breakfast, slice them thin for kettle chips or into thick chunks for home fries. Pair your fried potatoes with eggs, steak, cheeseburgers or mussels. Whether you are eating alone or entertaining, I doubt there will ever be any complaints if a dish full of crispy fried potatoes appear on the table.
If you like this, you'll definitely like: chips
Chef Tips and Tricks
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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Home Fries
By Becky
Cut potatoes into bite-sized pieces and place in boiling water 15-20 minutes depending on size
- Potatoes, cut and boiled
- 1/2 Onion chopped
- 2T Garlic minced
- 2T Oil
- 1 stick butter
Chicken- Kalya
By Popkrispy
marinate chicken in spices and cook in oil or ghee till done
- 1 chicken disjointed. I use fillet
- Half cup yoghurt
- 1 1/4 tsp salt
- 1 tbs ginger garlic
- Half tsp tumeric
- 2 tsp red chilli powder
- 1 tsp dhana jeeroo
- 1 tsp whole jeeroo
- Cloves
- 1 onion sliced n fried crispy
- A third of a tin tomato puree
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