Cherry pie recipes - 6 recipes
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You're watching: VIDEO: Cheesy Quesadillas
VIDEO: Cheesy Quesadillas
Who wants cheesy, delicious quesadillas for dinner?
INGREDIENTS
- 16 Cherry tomatoes
- Black olives
- 4 Big tortillas
- 4 Handfuls of baby spinach
- Sprinkle of feta
- Grated cheddar
- Olive oil
METHOD
- Slice the cherry tomatoes and black olives in half.
- Lay out a quesadilla, and top with baby spinach, cherry tomatoes, olives, feta and cheddar.
- Fold in half.
- Heat a pan and drizzle with olive oil.
- Cook quesadilla on both sides, until golden.
Enjoy!
Top rated Cherry pie recipes
Classic Cherry Blackberry Pie

By adamrk
Easy to prepare using fresh Blackberries and canned Tart Cherry Pie filling
- 2 - Refrigerated pie dough crusts
- 2 Cans Tart or no added sugar Cherry Pie Filling
- 2 - 1/2 pint Containers Fresh Blackberries
- 1 Cup Sugar plus more for dusting
- 3 Tablespoons Corn Starch
- 2 Tablespoons Butter
- 1 /2 Teaspoon Almond Extract
- 1 Egg white, beaten
Cheese Tarts

By SFloystad1@aol.com
Dessert
- 2 8oz Pkg Cream Cheese
- 1 Cup Sugar
- 2 Eggs
- Pinch of Salt
- 2 tsp Lemon Juice
- 1 tsp Vanilla extract
- Vanilla Wafers
- 1 Can Cherry Pie Filing
Dump Salad

By Sj
Great for those hot summer days
- 1 (16 oz) can crushed pineapple (juice and fruit)
- 1 (20 oz)can cherry pie filling
- 1 can Eagle Brand condensed milk
- 1 (8 oz) Cool-Whip
Cherry Chocolate Pie

By PaulaB
Heat oven to 425. Place bottom pie crust into pan
- 2 Pie crusts
- 1 1/3 cup sugar
- 1/2 cup all purpose flour
- 6 cups cherries
- 1/2 cup semisweet chocolate chips
- 2 Tablespoons butter
- 1 teaspoon water
- 2 teaspoons sugar
Trish’s Cherry Delight

By Dusty47
1st Mixture: Crust 1 Stick of margarine cut in pieces 1 Cup Flour ½ cup chopped pecans Mix and cook un
- 1 Stick of margarine cut in pieces
- 1 Cup Flour
- 1 cup chopped pecans
- 8 ounce Cream Cheese
- 1 Cup Powdered sugar
- 2 16 ounces Cool Whip
- 2 cans Cherry Pie Filling
- 1 small package Vanilla instant pudding
Black Forest Dump Cake

By lisagayj
Preheat oven to 350° F
- 2 cans of cherry pie filling
- 1 box of devil’s food cake mix
- 1 cup of sliced almonds
- 1½ sticks of butter
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