Menu Enter a recipe name, ingredient, keyword...

The best chicken recipes - 772 recipes

More Chicken recipes

By

In a soup pot, heat the oil over medium-high heat

  • 1 tbsp sesame oil
  • 4 cloves garlic, minced
  • 2 tsp minced ginger
  • 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
  • 1/2 cup natural chunky peanut butter
  • 1 cup crushed tomatoes
  • 6 cups reduced-sodium chicken broth
  • 1 tbsp fish sauce
  • 6 ounces rice noodles
  • 2 cups shredded green cabbage
  • 1 cup canned bean sprouts, drained
  • 1/4 cup chopped scallions
  • Chopped cilantro (optional)
  • Chopped peanuts (optional)
0/5 (0 Votes)

By

Main Course

  • 2 chickens cut into quarters
  • 2 cups lemon juice (preferably fresh squeezed)
  • 2 cups all purpose flour
  • 2 tsp salt
  • 2 tsp paprika
  • 1 tsp pepper
  • 1/2 cup vegetable oil
  • 2 tbsp grated lemon zest
  • 1/4 cup brown sugar
  • 1/4 cup chicken stock
  • 1 tsp lemon essence
  • 2 lemons (sliced paper thin)
0/5 (0 Votes)

By

Better than takeout!

  • Chicken coating
  • 3-4 boneless chicken breasts
  • salt + pepper
  • 1 cup cornstarch
  • 2 eggs, beaten
  • 1/4 cup canola oil
  • Sweet and sour sauce:
  • 3/4 cup sugar
  • 4 tbs ketchup
  • 1/2 cup distilled white vinegar
  • 1 tbs soy sauce
  • 1 tsp garlic salt
  • Rice:
  • 3 cups cooked white rice (day old or leftover rice works best!)
  • 3 Tablespoons sesame oil (or vegetable oil)
  • 1 cup frozen peas and carrots (thawed)
  • 1 small onion, chopped
  • 2 teaspoons minced garlic
  • 2 eggs, slightly beaten
  • 3-4 Tablespoons soy sauce
0/5 (0 Votes)

By

Mix sauce & pour over chicken

  • 3/4 cup soy sauce
  • 1/4 cup sugar
  • 1/4 cup sherry
  • 1 tsp minced ginger
  • 1/2 tsp minced garlic
  • Chicken
0/5 (0 Votes)

By

Heat oven to 350°F

  • 1 can (19 fl oz/540 mL) diced tomatoes with garlic and olive oil , undrained
  • 1-1/4 cups Kraft Mozzarella Shredded Cheese , divided
  • 1/4 cup chopped fresh basil
  • 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
  • 8 small boneless skinless chicken breast s (2 lb./900 g), pounded to 1/4-inch thickness
  • 1/3 cup Kraft Roasted Red Pepper with Parmesan Dressing
3/5 (1 Votes)

By

Season both sides of chicken with salt and pepper, put into crock pot

  • 3/4 pound chicken (of your choice)
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1/8 cup chopped onion (or 1/16 cup onion flakes)
  • 1/8 cup ketchup
  • 1 Tbs. vegetable oil
  • 1 clove garlic, minced
  • 1/4 tsp. red pepper flakes
0/5 (0 Votes)

By

View more recipes from The Kitchen Chopper See step by step photos here

  • Baking Sheet Ingredients:
  • 2 cups Chopped Butternut Squash
  • 1 large head of Broccoli, Chopped into flowerets
  • 2 teaspoons Olive Oil or melted Coconut Oil
  • 1 teaspoon Curry Powder
  • 1/2 teaspoon Kosher or Sea Salt
  • 1/4 teaspoon Freshly Ground Black Pepper
  • Bowl Ingredients:
  • 4 cups Chopped Kale
  • 8 oz. Cooked Chicken Breast, Chopped
  • 1 cup cooked Brown Rice, Barley or Quinoa
  • 1/2 Avocado, Chopped or 1.5 oz. Mild Goat Cheese, crumbled
  • 12 Kalamata Olives, Chopped
  • 2 Tablespoons Chopped roasted Pistachios
  • 2 Tablespoons Chopped Dried Cranberries
  • Dressing Ingredients:
  • 2 teaspoons Olive Oil or Coconut Oil
  • 1 Garlic Clove, finely Chopped
  • 1/2 teaspoon Molasses
  • 4 Sun Dried Tomato halves (packed in oil), Chopped
  • 2 Tablespoons Rice Wine Vinegar
  • 1 teaspoon Curry Powder
  • Zing Factor: Antioxidants abound with these 3 Zing Factors!
  • 1/8 teaspoon Ground Cinnamon
  • 1/4 teaspoon Turmeric
  • 1/2 teaspoon Chia Seeds
0/5 (0 Votes)

By

Quick & easy dinner for 4

  • ¾ c milk
  • 2 med tomatoes cubed or 1 can diced tomatoes
  • 1 TBSP butter 1/3 c sliced green onions
  • 1 package (4.8 ox) Pasta Roni Angel Hair Pasta with Herbs
  • 1 tsp dried basil
  • 6 ½ oz cooked chicken cubed
0/5 (0 Votes)

By

Heat oil in large nonstick skillet on medium-high heat

  • 2 tsp oil
  • 4 small chicken breasts
  • 2 cups frozen broccoli thawed
  • 1 can condensed cream of chicken soup
  • 4 oz velveeta
  • 2 cups hot cooked white rice
0/5 (0 Votes)

By

Mix chicken with soften creek cheese and butter

  • 2 c. Chopped Chicken
  • 1/2 c. butter
  • 6 oz. Cream Cheese
  • Diced Celery and mushrooms
  • Slivered Almonds
  • 4 pkg. refrigerated crescent rolls
0/5 (0 Votes)

By

In a small saucepan, combine 1T

  • 1T. cornstarch
  • 1 T. cold water.
  • 1/2 C. brown sugar
  • 1/2 C. soy sauce
  • 1/4 C. vinegar
  • 1 minced garlic clove
  • 1/2 tsp. ginger
  • 1/4 tsp. pepper
0/5 (0 Votes)

By

Combine all ingredients in a saucepan and simmer for 20 minutes

  • 6 tablespoons lemon juice
  • 1/2 cup cider vinegar
  • 2 tablespoon brown sugar
  • 1/4 cup Worcestershire sauce
  • 1 cup ketchup
  • 1/2 teaspoon mustard powder
  • 1 teaspoon crushed red pepper
  • 1/2 cup onions minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon molasses
  • 1 teaspoon garlic powder
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Chicken- Awesome BBQ Sauce Thai Chicken Noodle Soup