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The best chicken recipes - 772 recipes

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Combine and bake until done

  • Chicken breast
  • Tony 's seasoning
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Place cooked rice in a baking dish and spread evenly

  • 2 cups of cooked rice
  • Chicken pieces
  • 1 large jar of salsa
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Pound the breasts with a mallet until thin and flat

  • 4 chicken breasts
  • 8 T cream cheese or alouette softened
  • 4 bacon strips
  • Dried chives
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Cook spaghetti and Broccoli together then drain

  • 1 Box of Thin Spaghetti 3 Cans of Chicken breast 1 Can of mild Rotel 1 Small bag of frozen Broccoli 2 Cans of Cream of mushroom soup 1 Box of Velveeta
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Bake chicken for 1 hour and save the juices for the sauce

  • 6-8 Chicken Breasts
  • 2/3 cup Brown Sugar
  • 1/3 cup Lemon Juice
  • 1 1/2 cups Teriyaki Sauce
  • 1 1/2 cups Chicken Juice or Broth
  • 2 Tbsp. Cornstarch
  • 1 cup Water
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Fill bottom of 9x13 pan with frozen chicken breasts

  • chicken breasts
  • Wild rice
  • cream of mushroom soup
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breaded shjicken hma and cheese

  • 4 chicken breasts
  • bread crumbs
  • swiss cheese
  • ham slices
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boil salt water and cook pasta til soft then drain

  • one 8 oz pkg angel hair pasta
  • 1 tsp canola oil
  • 1 tsp sesame oil
  • 1/2 onion, chopped
  • 1 clove garlic, minced
  • 1 chicken breast cut into pieces
  • 1 tbs ginger, peeled and cut
  • 2 leaves bok choy, diced
  • 1/4 cup chicken broth
  • 1 tbs soy sauce
  • 1 1/2 tbs hoisin sauce
  • 1/8 tsp salt
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Coat the chicken pieces with corn flour and a pinch of salt

  • Chicken breast 1 cut into bite sized pieces
  • Garlic 1 tsp chopped
  • Dry red chillies 2 cut into half
  • Onion 1medium size quartered
  • Spring onion 1 stalk cut finely
  • Capsicum half cut into bite sizes
  • Cashew nut 1/2 cup dry roasted
  • Mushrooms 1/2 cup quartered
  • Chicken stock/ water 1/4 cup
  • Corn flour 1/4 cup
  • Oil
  • Oyster sauce 2 1/2 tbsp
  • Dark soy sauce 1 tbsp
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Saute onion in butter until tender

  • 2 Tbls Chopped onion
  • 1 Tbls butter
  • 1 can Cream of Mushroom soup
  • 1/2 can of water
  • 1/2 C shredded cheddar cheese
  • 1 Tbls cooking sherry
  • 1 C diced cooked chicken, ham, and/or turkey
  • 2 Tbls chopped pimiento
  • 1 package spaghetti noodles-cooked
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from Auntie Deanna

  • 4 chicken breasts
  • 1 cup mayo
  • 1/4 cup grated parmasan
  • 2 cloves garlic - minced
  • 1 tsp worcheshire
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Combine all ingredients in a blender and mix until smooth

  • 2/3 cup hot pepper sauce
  • 1/2 cup melted butter
  • 1 1/2 Tbsp white vinegar
  • 1/4 tsp Worcestershire sauce
  • 1/4 tsp cayenne pepper
  • 1/8 tsp garlic powder
  • salt to taste
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