Recipes for corn on the cob
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Recipes for corn on the cob - 5 recipes

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Corn on the cob recipes

By

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  • corn and butter
4.5/5 (4 Votes)

By

Peel some of the outer layers of the husk off your corn, leaving the husk about 2-3 layers deep

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4/5 (5 Votes)

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Peel corn

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4/5 (5 Votes)

By

Spray the shucked corn with olive oil

  • Corn on the cob
  • Freshly squeezed lime juice
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  • Sea salt
  • Olive oil spray
  • Freshly ground black pepper
4/5 (4 Votes)

By

Pull back the husks but don't remove them

  • Corn on the cob
  • butter
  • salt and pepper
  • Miracle Whip
  • crumbled Queso Fresco or grated Parmesan cheese
  • fresh minced cilantro
  • chile powder
  • lime wedges
2.5/5 (4 Votes)

Any burning questions? Our chefs answer!

Mexican Street Corn corn on a cob