Egg curry recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Egg curry recipes
Egg curry ( kuzhambu)
By dsathwa
Soak tamarind in water and squeeze out the pulp
- Oil ¼ cup
- Vadagam 1 tsp
- Onion 1
- Tomato ½
- Tamarind lime size
- Red chili powder 1 tbsp
- Coriander powder 1 tbsp
- Cumin powder ½ tbsp.
- Salt 1 tsp
- Water 1 cup
- Egg 2
Egg omelette curry
By Sameera
Beat 4 eggs with a few spoons of milk, salt and pepper as needed and make an omelette
- 4 eggs
- 1 1/2 cup tiny chopped onions
- 2 chopped green chilies
- 1 cup warm milk
- 2 tsp garam masala powder
- 4 tsp oil
- Salt as needed
- Pepper as needed
- 1/4 cup water
- Pinch of sugar
Egg Curry
By Tanyadesigan, Easy and Simple Foods
A spicy southindian gravy made with spices and eggs
- boiled eggs - 4
- onion - 1 large
- coconut - 1/4 cup ground paste
- mustard seeds - 1/4 tea spoon
- ural dal -1/4 tea spoon
- Fennel seeds - 1/4 tea spoon
- bay leaf -1
- anistar - 1
- Oil -4 tea spoons
- To grind:
- ginger - 1 inch piece
- garlic - 3-4 gloves (The one I used are little big in size)
- Tomato -2 medium
- To roast and grind:
- channa dal - 1 table spoon
- coriander seeds - 1 table spoon
- Red Chilies - 3 (It was medium spicy, you can increase the numbers to your personal taste)
- Pepper - 4-5
- cumin seeds - 1 tea spoon
- Fennel seeds - 1/2 tea spoon
- cinnamon - 1 small piece
- clove- 3-4
boiled egg 
egg whites 
egg noodles 
egg salad 
Indian curry 
curry powder and vegetables
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