Figs recipes - 6 recipes
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Top rated Figs recipes
Panna cotta with Roquefort and Figs
By Claudine Fort
- Grease your panna cotta molds
- 3 oz Roquefort
- 1 2/3 cups cream,
- 2 sheets of gelatin,
- chopped walnuts (or pistachios).
- 4 large figs or 2 or 3 per person so small
- scant cup of Pineau des Charentes rosé,
- scant 1/2 cup water
- 2 tsp sugar
- a little walnut oil (or any other neutral oil) to grease the molds
- pepper.
Sorghum and Fig Bars
By Bourbon Barrel Foods, Bourbon Barrel Foods
Get the taste of Bourbon in homemade sorghum and fig bars!
- 1 c roughly chopped dried figs
- 1 TBS Pure Cane Sorghum
- 6 TBS unsalted butter
- ½ c Bourbon Smoked Sugar
- 1 egg
- 1 tsp Bourbon Vanilla Extract
- 2-3 TBS milk
- 1 ½ c flour
Tatin of Figs with Ham
By Menthe Poivrée
- Preheat oven to 350 ° F - Rinse and dry figs
- - 12 fresh figs
- - 1 roll of puff pastry
- - 6 slices of ham
- - 2 tablespoons balsamic vinegar
- - 1 1/2 tbsp butter for the mold
- - Pepper
Fig salad with orange
By Pauline
Wash the orange and grate the zest
- 12 fresh figs
- zest of one orange
- scant 1/2 cup sugar cane syrup (substitute corn syrup if cane is not available)
- 1 vanilla bean
- 1 tbs cinnamon
- 3 cloves
Baked Fresh Figs with Rasberry and Walnuts
By EasyCookin, Easy Cooking with Molly
Fresh figs, baked to perfection along with rasberry and walnut
- 10 whole Fresh Figs
- 2 Tablespoons Chopped Walnuts
- 1 Tablespoon Raspberry Jam
- ½ teaspoons Ground Cloves (optional)
Crispy Figs
By aurore CANELA
Preheat the oven to 450 F
- phylllo dough
- figs
- butter
- sugar
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