French toast casserole recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Smashed Potato Cakes
Ready to try these quick and tasty smashed potato cakes?
Ingredients
- 5 large potatoes
- 1/2 cup parsley
- 2 cloves minced garlic
- 1/2 cup cilantro
- 2 cups shredded cheese
- 1 cup milk
- Sour cream
method
- Boil and drain the potatoes
- In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro, shredded cheese and milk.
- Mash the mixture thoroughly.
- Shape into palm-sized balls, then flatten on a sheet pan
- Put in oven for 20 min at 355° F
- Layer, spreading generously with sour cream
- Garnish, and enjoy!
Top rated French toast casserole recipes
NIGHT BEFORE FRENCH TOAST CASSEROLE
By amylk103, Amy's Awesome Nest
Butter a 9x13x2 inch pan
- 1 (10 oz) long thin loaf French bread cut in 1 inch slices
- 8 large eggs
- 3 C milk
- 4 tsp sugar
- ¾ tsp salt
- 1 tsp vanilla
Blueberry French Toast Casserole
By Carolyn Haslam-ODea
You can make this the night before and pop it in the oven the next day
- 12 slices of bread 1 inch thick
- 5 eggs
- 2 1/2 cups milk
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 1/2 tsp. cinnamon
- 1 cup chopped pecans
- 1/4 cup melted butter
- 1/4 cup brown sugar
- 2 cups fresh blueberries
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