Sausage casserole recipes - 17 recipes
If you like this, you'll definitely like: sausages
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DEFAULT TITLE
- Eggs
- Sugar
- Olive Oil
- Milk
- Flour
- Baking Powder
METHOD
- Separate egg whites from yolk
- Whisk egg whites then add sugar, then set aside
- Put egg yolks in another bowl and whisk with sugar
- Mix in olive oil and milk
- Add whipped egg whites and fold into mixture with a spatula
- Divide into two new bowls
- Pour cocoa powder into one bowl and vanilla extra into the other
- Put vanilla mixture into each well of muffin tin
- Add a smaller layer of the cocoa mixture.
- Keep layering then top with the smallest layer of vanilla
- Put in oven and bake for 25 minutes at 350 degrees
- Serve!
Top rated Sausage casserole recipes
Sausage Casserole
By hjsloane
Fry Sausage
- Roll of Sausage
- 10 oz Of Sour Cream
- 2 Pck Uncle Ben's Wild Rice
- 1 Box of Stuffing
The 10 golden rules for perfect roast beef
By Pascale Weeks
Roast beef is a typical SUNDAY lunch CLASSIC. It's easy to make and is a dish that everyone loves.
Egg and Sausage Casserole
By hjsloane
Place sausage in a large, deep skillet
- 1 pound pork sausage
- 1 (8 ounce) package refrigerated crescent roll dough
- 8 eggs, beaten
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 teaspoon dried oregano
Are you sure you know how to cook a steak?
By Elena Salvadore
The ULTIMATE GUIDE to cooking a delicious steak this Independence Day
Donna Phillip's Sausage and Rice Casserole
By MeredithT
Simple and good comfort food
- 1 lb sausage
- 1/3 cup chopped onion
- 1/2 cup diced celery
- 1/2 diced raw carrot
- 1 1/2 cup cooked rice
- 1/3 cup slivered almonds
- 1 envelope Lipton's dry chicken noodle soup mix
- 2 cups hot water
Sausage and Rice Casserole
By shannon201256
Fry and crumble sausage
- 1 box Uncle Ben's ready rice, original
- 12-16 Oz sour cream
- 1 roll Hot sausage
- 1 box stuffing
7 secrets to the perfect pork chop
By Florentine
Follow these steps and you'll never again suffer through a dry pork chop!
Cheese Potatoes and Smoked Sausage Casserole
By Jazzmary91
Cut skinless smoked sausage in half, lengthwise, and then chop into 1/2 inch "half moon" cuts
- 3 cups idaho potatoes, peeled, boiled and cut into cubes when cool, approx. 1 lb
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 lb Velveeta cheese, diced
- 1/2 cup sharp cheddar cheese, shredded
- 1 lb skinless smoked sausage (Eckrich is my favorite brand)
- 1/8 teaspoon paprika
Breakfast Tater Tot Casserole
By keedyboo18
All in one breakfast!
- 1 pound ground pork breakfast sausage (or cubed ham or bacon)
- 2-4 cups shredded Cheddar cheese
- 2 cups milk
- 4 eggs
- 2 pounds frozen tater tots
Sausage and Pasta Casserole
By dodoxe
- Preheat oven to 350 ° F
- 3 eggs,
- 2/3 cup of flour
- scant 1/2 cup of milk,
- scant 1/2 cup of oil,
- 2 tsp baking powder
- a bit of cheese (like grated gruyère),
- 2, or 3 sausages
- a little pasta
Overnight Breakfast casserole
By Tseb09
Grease 9 x 13 pan. Cube muffins in large casserole pan
- 6 English muffins
- 1 Cp. Shredded Cheddar Cheese
- 1 Cp. Shredded mozzarella cheese
- 1/4 cp. diced onion (opt.)
- 1 (12 oz.) pkg. precooked sausage links
- 12 eggs
- 2 cps. milk
Cabbage Roll Casserole
By Sonyarene
Mix all ingredients together in a roasting pan and top with tomato soup
- 2 lbs ground beef, browned
- 1 large onion, chopped
- Salt and pepper to taste
- 12 boiled sausages, sliced
- 1 cup rice, cooked
- 1 cabbage head , shredded and steamed for 20 mins
- 1 can tomato soup
Italian Sausage Biscuit Casserole
By adamrk
Savory hearty dish can be served for breakfast brunch or a main meal in itself
- 1 pound loose Italian sausage (hot sausage also works)
- 2 cloves fresh garlic,finely chopped
- 1 can (15 ox) white beans (canelli, great northern, etc)
- 1 can (15-22 oz) diced tomatoes
- 2 Cups of Frozen Pearl onions, thawed (1/2 bag) or 1 medium onion, minced
- 1 tsp rosemary (or 1 TB fresh)
- 1 small bell pepper. minced
- 1 8 oz box of cheese biscuit mix (or make your own) to make Aprx. 12 biscuits
- 1/4 cup shredded cheese (cheddar or mozzarella)
sausage casserole recipe collections
More Sausage casserole recipes
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Biscuits and Gravy Casserole
- 1 can large, flaky biscuits (such as Grands)
- 1/2 pound ground breakfast sausage
- 3 Tablespoons flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 and 1/2 cups milk
-
Savory Breakfast Casserole
- 1 lb. pork sausage (maple flavor or sage)
- 1 teaspoon dry mustard powder
- 1/2 teaspoon salt
- 6 egg
- 2 cups milk
- 1 1/2 bags cheddar cheese ( at least 4 cups)
- Box of cheddar garlic croutons (Marie Calendar good brand)
-
Cheese, Potato, & Sausage Casserole
- 3 cups red potatoes, peeled, boiled and cut into cubes ( about 1 pound )
- 4 tablespoons butter or margarine
- 4 tablespoons flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 lb Velveeta cheese- cut into chunks
- 1/2 cup sharp cheddar cheese, shredded
- 1 lb skinless smoked sausage – I used natural casing hotdogs
- 1/4 teaspoon paprika
-
Breakfast Casserole
- Nonstick cooking spray
- 1 pound ground maple pork sausage
- 6 slices soft hearty white bread
- One 8-ounce package shredded triple Cheddar cheese
- 8 large eggs
- 2 cups whole milk
- 1 teaspoon dry mustard
- 1/4 teaspoon salt
- 1/2 teaspoon seasoned pepper
-
pizza casserole
- 2 cups uncooked egg noodles
- 1/2 pound lean ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 cup sliced pepperoni sausage
- 16 ounces pizza sauce
- 4 tablespoons milk
- 1 cup shredded mozzarella cheese
-
Sausage Potato Casserole
- 1
- cup MIRACLE WHIP Dressing
- 1
- cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1
- medium onion, chopped (about 1 cup)
- 1/2
- tsp. seasoned salt
- 1
- bag (1 lb. 14 oz.) frozen shredded hash browns
- 1
- lb. smoked sausage, cut into 1/4-inch-thick slices
-
Egg and Sausage Casserole
- 1 pound pork sausage
- 1 (8 ounce) package refrigerated crescent roll dough
- 8 eggs, beaten
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 teaspoon dried oregano
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