Hamburger soup recipes
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Hamburger soup recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Hamburger soup recipes

By

Brown meat and onions. Drain well

  • 1 1/2 lbs ground beef
  • 1 finely chopped medium onion
  • 1 – 28 oz can tomatoes
  • 2 cups water (500 mL)
  • 3 – 10 oz cans consomme
  • 1 – 10 oz can tomato soup
  • 4 finely chopped carrots
  • 1 bay leaf
  • 1/2 tsp thyme
  • 3 finely chopped sticks celery
  • finely chopped parsley
  • pepper to taste
  • 1/2 cup pot barley (125 mL)
4.5/5 (31 Votes)

By

Brown meat with onion Drain grease

  • 1 lb hamburger
  • 1/2 celery diced
  • 2 cup potatoes diced
  • 1/8 tsp pepper
  • 1 1/2 qt water
  • 1 med onion chopped
  • 2 med carrots diced
  • 1/4 c rice
4.1/5 (16 Votes)

By

Brown hamburger and add all ingredients to crockpot

  • 5 c. Beef broth
  • 4-5 potatoes cut in chunks
  • 4 carrots, sliced
  • 1 chopped onion
  • 1 can reg. cut green beans
  • 1 lb. browned hamburger
  • salt, pepper, garlic salt, seasonings of choice
  • optional: corn, rice, cabbage, peas
2.8/5 (4 Votes)

By

Cook hamburger, and strain out the fat

  • 1 can tomatoes
  • 3- 4 carrots, sliced
  • 1 onion, chopped
  • 1 litre chicken stock
  • 3 stalks celery, chopped
  • 2 lbs hamburger
  • 2 cups cooked macaroni
2.5/5 (2 Votes)

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