Menu Enter a recipe name, ingredient, keyword...

Jambalaya recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Pear Crumble with Nutella

This easy dessert is melt-in-your-mouth YUM!

 

Ingredients:

3/5 cup of brown sugar

1 cup of flour

1.25 cups of almond flour

1/2 cup of butter

Pear

2/5 cup of water

1/4 cup of sugar

chocolate spread

 

Top rated Jambalaya recipes

By

This dish always reminds me of New Orleans

  • 1 sweet onion, chopped
  • 1 lg hot pepper
  • 1 tbsp garlic, minced
  • 3 celery, diced
  • 1 tsp seasoning salt
  • 1 tsp spicy pepper blend seasoning
  • 1 tsp thyme
  • 1 lg can tomatoes, crushed with juices
  • 1 cup vegetable broth
  • 2 tbsp creole hot sauce
  • 2 pkg vegan chick'n strips
  • 1 pkg vegan chorizo, chopped
  • 2 cups rice, cooked
4.1/5 (41 Votes)

By

Sauté onions in butter Brown sausage

  • 1/2 onion; chopped
  • 1 link of spicy sausage: sliced
  • 3/4 stick of butter
  • 2 tbsp garlic
  • chopped tomatoes
  • 1 tbsp Cajun seasoning
  • 2 tbsp parsley
  • 1/2 block of Monterey jack cheese
  • Parmesan cheese
  • mozzarella
  • sharp cheddar
  • 1/2 cup mayonnaise
  • pepper
  • one French baguette
4.4/5 (24 Votes)

By

from Auntie Gail

  • 3 lbs chicken pieces
  • 1/4 cup vegetable oil
  • 3 cup diced cooked ham
  • 2 cloves garlic, minced
  • 3 large onions, chopped
  • 3 cans (1 lb ea) stewed tomatoes
  • 1 lb deveined raw shrimp
  • 1 large bay leaf
  • 3 cup celery
  • 1/4 cup chopped parsley
  • 2 cup uncooked regular rice
  • 2 tsp salt
  • 1/4 tsp tabasco sauce
3.9/5 (21 Votes)

By

In a large skillet over low heat, heat oil and saute onion, celery and bell pepper for 5 minutes, stirring constant...

  • 12 medium raw shrimp shelled
  • 8 oz cooked ham into cubes,
  • 14 oz of chaurice sausage sliced ​​(or spicy chorizo​​)
  • 14 oz sliced ​​andouille sausage,
  • 4 oz sliced ​​tasso ham (or smoked sausage)
  • 1 cup short grain rice,
  • 1 can diced tomatoes with their juice
  • 8 oz diced green pepper,
  • 1 cup chopped celery branch,
  • 2 1/2 cups chicken stock,
  • 1 cup chopped sweet onion
  • 1 clove garlic, peeled and minced
  • 1 tablespoon chopped fresh parsley
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons peanut oil
  • 3 cloves
  • 1 bay leaf
  • 1 sprig of thyme
  • 1/2 teaspoon cayenne pepper
  • 10 drops of Tabasco
  • salt and pepper
2.4/5 (82 Votes)

Any burning questions? Our chefs answer!

Jambalaya Vegan Jambalaya