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Recipes
Snickerdoodles

By Csmith
Preheat oven to 375 degrees F (190 degrees C)
- 1 cup shortening
- 1 1/2 cups white sugar
- 2 eggs
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1/2 teaspoon salt
- 2 tablespoons white sugar
- 2 teaspoons ground cinnamon
Strawberry Angel Food Dessert

By Csmith
Bake your cake. Let it completely cool once done
- 1 (10 inch) angel food cake
- 2 (8 ounce) packages cream cheese, softened
- 1 cup white sugar
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 quart fresh strawberries, sliced
Brownies

By Csmith
Preheat oven to 350 degrees F (175 degrees C)
- 1 cup butter, melted
- 3 cups white sugar
- 1 tablespoon vanilla extract
- 4 eggs
- 1 1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
Peanut Brittle

By Csmith
Peanut Brittle. Discover our recipe
- 1 1/2 cups dry roasted peanuts
- 1 cup white sugar
- 1/2 cup light corn syrup
- 1 pinch salt (optional)
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
Vodka Cranberry

By Csmith
Vodka Cranberry. Discover our recipe
- 1 PART ABSOLUT VODKA
- 2 PARTS CRANBERRY JUICE
- 1 WEDGE LIME (garnish)
Bahama Mama

By Csmith
Combine regular rum, rum with coconut flavoring, grenadine, orange juice, pineapple juice and crushed ice in an ele...
- 1/2 fluid ounce rum
- 1/2 fluid ounce coconut-flavored rum
- 1/2 fluid ounce grenadine syrup
- 1 fluid ounce orange juice
- 1 fluid ounce pineapple juice
- 1 cup crushed ice
Funnel Cake

By Csmith
In a large bowl, beat eggs
- Funnel Cake Batter
- 2 eggs
- 1 cup milk
- 1 cup water
- 1/2 tsp vanilla extract
- 3 cups all-purpose flour
- ΒΌ cup sugar
- 1 TBSP baking powder
- 1/4 tsp salt
- Oil for deep-fat frying
- Confectioners' sugar
Fried Dill Pickles

By Csmith
In a small bowl, mix together the egg, milk, 1 tablespoon of flour, and Worcestershire sauce
- 1 egg, beaten
- 1 cup milk
- 1 tablespoon all-purpose flour
- 1 tablespoon Worcestershire sauce
- 3/4 teaspoon salt
- 3/4 teaspoon ground black pepper
- 3 1/2 cups all-purpose flour
- 1 (32 ounce) jar sliced dill pickles, drained
Yummy Pineapple Upside Down Cake

By Csmith
Preheat oven to 350 degrees F (175 degrees C)
- 3 tablespoons butter
- 1 (20 ounce) can crushed pineapple with juice
- 8 maraschino cherries
- 1/4 cup walnut halves
- 2/3 cup packed brown sugar
- 1/3 cup shortening
- 1/2 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/4 cups sifted cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
Dirt Pudding Cups With Gummy Worms

By Csmith
Place the chocolate sandwich cookies in a large zip-top plastic bag, and use a rolling pin to crush them into small...
- 1 15-ounce package chocolate sandwich cookies (like Oreos)
- 1 3.9-ounce package chocolate instant pudding
- 2 cups cold milk
- 8 ounces whipped topping (like Cool Whip)
- 24 gummy worms