Csmith's profile page
Recipes
Veggie Dip
By Csmith
Combine all ingredients together, chill, and serve
- 1 pkg cream cheese at room temp.
- dill to your liking
- Chopped onion
- 1 c. mayo.
Pear Salad
By Csmith
Make the jello as the directions say
- 2 pkgs lime jello
- 3 c. hot water
- 1 can of pear halves
- 1 pkg. softened cream cheese
- 1 container of cool whip
Homemade Chex Party Mix
By Csmith
In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside
- 3 cups Corn Chex® cereal
- 3 cups Rice Chex® cereal
- 3 cups Wheat Chex® cereal
- 1 cup mixed nuts
- 1 cup bite-size pretzels
- 1 cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
- 6 tablespoons butter or margarine
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Sweet Onion Relish
By Csmith
boil all ingredients for 25 mins
- 8-12 pureed onions
- 3lbs sugar
- 1/2 tsp. celery seed
- 1 small jar of pimentos
- 1/4 c. thin sliced celery
- 1 qt. apple cider vinegar
Seafood chutney
By Csmith
Mix ingredients well in a food processor
- 1/2 pkg. imitation crab meat
- 1 8oz pkg. cream cheese
- 4 tbsp. apricot jelly
Crock Pot Mushrooms
By Csmith
cook in crock pot for 6-7 hours on low
- 2 boxes of fresh white button or baby portabella
- 1 stick of butter
- 1 carton of beef broth. 2lbs.
- 1 c. Marsala wine
- 1 medium sized chopped onion
Beef and Worcestershire Cheese Ball
By Csmith
Great for appetizers and part of a meal!
- 3 pkgs chopped beef
- 3 8oz cream cheese at room temp.
- 2 tbsp. chopped sweet onion
- 2 tsp. accent seasoning
- 2 tbsp. Worcestershire sauce
Rhubarb Goop Cake
By Csmith
Preheat oven to 350
- 4 c. rhubarb
- 1 c. sugar
- 1 sm. box strawberry jello
- 1 box white or yellow cake mix
- 2 c. boiling water
- 6 tbsp. melted butter
Meatloaf
By Csmith
Mix all ingredients until blended well
- 1lb hamburger
- 1 egg
- 1 small chopped sweet onion
- 1/2 tsp. accent
- 1/8 pepper
- 1 c. crushed croutons or plain bread crumbs
- 6 tbsp. milk
- TOPPING INGREDIENTS:
- 1 c. ketchup
- 1/3 c. brown sugar
Stuffed Peppers
By Csmith
Preheat oven to 375
- 1 1/2lb ground beef
- 1 sm. sweet onion
- 1 c. cooked rice
- 1 egg
- 1 sm. can of tomato paste with italian seasoning
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 c. italian bread crumbs
- 1/8 tsp. italian seasoning