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Recipes

Pistachio Cake Trifle

Pistachio Cake Trifle

By

Preheat oven to 350°. Grease and flour a 13 x 9 pan

  • Cake
  • 18.25 ounce package white cake mix
  • ¼ cup vegetable oil
  • 1 small box instant pistachio pudding mix
  • 1 can lemon-lime soda
  • ½ cup chopped pistachio nuts
  • 4 eggs
  • 7 drops green food coloring
  • Pudding
  • 2 cups milk
  • 2 small boxes Pistachio flavored instant pudding
  • 8 ounce package cream cheese room temperature
  • 14 ounce can sweetened condensed milk
  • 2 8 ounce containers frozen whipped topping thawed
5/5 (1 Votes)

Cream of Broccoli Soup

Cream of Broccoli Soup

By

In a Dutch oven, sauté butter, celery and onions for five minutes

  • 2 tablespoons butter
  • 1 rib of celery diced
  • ½ of a small onion diced
  • 2 cups milk
  • 1 envelope cream of broccoli soup mix located in the produce section
  • 10 ounce box of chopped broccoli
  • ½ cup of finely shredded Colby Jack cheese
4/5 (5 Votes)

Red Cream Soda Punch

Red Cream Soda Punch

By

In a large punch bowl or several pitchers, combine the water, concentrates and sugar; stir until sugar is dissolved

  • 2 cans frozen strawberry juice cocktail thawed
  • 1 can frozen lemonade thawed
  • ½ cup sugar
  • 4 quarts cold water
  • 2 liter bottle red cream soda, chilled
0/5 (0 Votes)

Strawberry Pudding Cake

Strawberry Pudding Cake

By

CRUST: Melt butter. Blend in crumbs and sugar

  • GRAHAM CRACKER CRUST:
  • 2½ cups crushed graham cracker crumbs
  • ½ cup sugar
  • 2 sticks of butter or margarine
  • Strawberry cake mix
  • PUDDING LAYER
  • 2 cups milk
  • 2 small boxes Strawberry Crème flavored instant pudding
  • 8 ounce tub soft strawberry flavored cream cheese, room temperature
  • 14 ounce can sweetened condensed milk
  • 12 container frozen whipped topping thawed
  • 2 tablespoons strawberry flavored syrup
  • Fresh strawberries
2/5 (2 Votes)

Creamy Coleslaw

Creamy Coleslaw

By

Whip together all ingredients for dressing

  • 1 cup mayo
  • ½ cup sugar
  • 3 tablespoons vinegar
  • 2 tablespoons milk
  • 1 package coleslaw mix
2/5 (3 Votes)

Oreo® Cookie Delight

Oreo® Cookie Delight

By

CRUST: Melt butter. Blend in Oreo® cookie crumbs and sugar

  • Oreo® Cookie Crust:
  • 2½ cups crushed Oreo® cookie crumbs about 30 cookies
  • ½ cups sugar
  • 2 sticks of butter or margarine
  • Dark Chocolate Fudge cake mix
  • Pudding Layer
  • 2 cups chocolate milk
  • 2 boxes Jell-O® Oreo Cookies 'N Cream With Cookie Pieces Cookie Pieces Instant Pudding & Pie Filling 4.2 oz
  • 8 ounce package cream cheese room temperature
  • 14 ounce can sweetened condensed milk
  • 12 ounce container frozen whipped topping thawed
  • Top Layer:
  • 8 ounce container frozen whipped topping
  • Mini Oreo® cookies
0/5 (0 Votes)

Bread Pudding

Bread Pudding

By

Preheat the oven to 350 degrees F

  • 1 cup golden raisins
  • ¼ cup brandy
  • 2 cups granulated sugar
  • 5 large beaten eggs
  • 2 cups milk
  • 2 teaspoons pure vanilla extract
  • 1 loaf challah bread cubed
  • 1 cup packed light brown sugar
  • ½ stick butter softened
  • 1 cup chopped pecans
  • For the sauce:
  • 1 cup granulated sugar
  • 1 stick butter melted
  • 1 egg beaten
  • 2 teaspoons pure vanilla extract
  • ¼ cup brandy
0/5 (0 Votes)

Creamed Corn

Creamed Corn

By

I came up the recipe because I used to make creamed corn using both frozen regular and frozen cream style, but have...

  • ½ stick butter
  • ¼ cup brown sugar
  • 2 cans 14.75 oz Sweet Cream Style Corn
  • 1 pound frozen corn thawed
  • ½ cup heavy whipped cream
2.3/5 (7 Votes)

Turkey Pepperoni Dip

Turkey Pepperoni Dip

By

Microwave cream cheese 2 minutes

  • 1 tub garlic and herb cream cheese
  • 1 cup sour cream
  • 1 container ricotta cheese
  • ½ cup chopped turkey pepperoni
  • 2 cups shredded cheese
4.2/5 (20 Votes)

Turkey Swedish Meatballs

Turkey Swedish Meatballs

By

Cook turkey meatballs according to package directions

  • 1 pound package turkey meatballs
  • 12 ounce jar turkey gravy
  • ½ cup sour cream
  • Hot cooked noodles
2.8/5 (17 Votes)