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Ingredients
- Beef chuck roast, tortillas, cheese and avacado
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Cook Beef chuck over night or on high for about 5 hours
Step 2
shred the meat and let cool
Step 3
grate cheese and smash avacados
Step 4
add cheese to tortillas then add some meat
Step 5
serve with avacado
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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